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Contribution

ICTP - Adriatico Guest House - Giambiagi Lecture Hall

Spectroscopy 1: Spectroscopic techniques in food safety and quality control - basic concepts

Speakers

  • MLADEN FRANKO

Organizers

Sarun Sumriddetchkajorn (NECTEC), Anna Grazia Mignani (IFAC-CNR), Cather Simpson (University of Auckland), Local Organiser: Joseph Niemela